CHICAGO WINE JOURNAL: Ruinart brut puts fresh zest in classic bottles

Tasting Report: There’s a charming paradox in the exuberant freshness of Ruinart’s Brut Blanc de Blancs Champagne. It comes from the oldest house of Champagne, a continuous producer since 1729. This lovely sparkler, alluringly presented in an 18th-century-style clear, bulbous bottle, offers an exhilarating flavor blend of steely citrus and brioche, with a mousse so generous and constant that it seems to be fed by some unseen source.